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Wolves Willett Collaboration The Rye Project Volume One Whiskey 750ml
$286.64 Availability: In Stock -
LeNell’s Red Hook Rye 23 Year Kentucky Straight Rye Whiskey Barrel #1
$74,692.79 Availability: In Stock -
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Redemption The Ancients Collection 18 Year Old Rye Whiskey
$900.00 Availability: In StockAbout Redemption The Ancients Collection 18 Year Old Rye Whiskey
Founded in 2010 by Dave Schmier and Michael Kanbar. Redemption Rye is inspired by the idea of Rye re-claiming its pre-Prohibition dominance, harkening back to its days when the distinctive spirit was the most prominent in the industry. The Redemption portfolio is a line of high rye expressions, with a signature spicy character.
Redemption whiskeys are sourced from Lawrenceburg Indiana, produced at the old Seagram’s distillery, founded in 1847. After being distilled the whiskeys are barreled in Bardstown Kentucky. The impeccable nature of Redemption whiskeys comes from the meticulous attention to detail. During production, the spirit is handcrafted to taste, guaranteeing consistency in every drop. Each bottle of Redemption Rye is hand numbered to reflect the batch and bottle.
From Redemption’s The Ancients collection comes a piece of American distilling history. The brand has expanded its portfolio to include this beautifully aged 18-Year-Old Rye as well as a 36-Year-Old Bourbon. This limited supply of whiskeys features spirit that was barreled in 1978 and 1998 at the old Seagram’s distillery. This beautiful rye captures the essence of ryes unique “ageability.” Expect ample notes of charred oak, bold rye spice, and sweet toffee.
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About Rye
As American as the bald eagle, rye whiskey was first brewed in the American Northeast in the 1600s. Even George Washington distilled it after leaving the Oval Office, so there’s no way of denying its origin.
It’s distinguished from bourbon for its original and unique spicy notes.By law, rye whiskey must be made from at least 51% rye grain, aged in new and charred oak barrels for at least two years, and bottled at no more than 62,5% ABV.
Check out our impressive selection of rye whiskeys, find your new favorites in The best-reviewed rye whiskeys, and explore our treasury of Best rye bottles under $100.
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Bursting with ample wood notes on the nose, with subtle baking spice. The palate has notes of charred oak, warming baking spice, almonds, red wine, minty notes and brown butter. This finish has a smoky character with sweet notes of toffee.
James E. Pepper 1776 15 Year Old Straight Rye Whiskey
About James E. Pepper 1776 15 Year Old Straight Rye Whiskey
James E. Pepper 1776 15 Year Old Rye Whiskey is made from over 90% rye and bottled at cask strength. It is rich and full-bodied, with a nose of cinnamon and vanilla, which are followed by notes of caramel, dark chocolate, orange and cloves.
“We used the same traditional methods that Pepper championed in order to restore this whiskey,” says Peay.
Pick up your bottle today!
About James E. Pepper
Elijah Pepper began distilling whiskey at the dawn of the American Revolution and during the War of 1812, he built the first log cabin distillery in Versailles, Kentucky. Eventually, he passed the family business on to his son, Oscar, and then on to his grandson, James E. Pepper.
Colonel James E. Pepper was one of Kentucky’s first Bourbon aristocrats — he raced thoroughbreds in the Kentucky Derby, traveled in a private rail car and made famous the Old Fashioned cocktail. “Pepper Whisky is an old fashioned whisky, made in the old time way from a formula used for more than 100 years by three generations of the Pepper family,” wrote James, in an advertisement dated August 22, 1887. “We claim not only to make the oldest but absolutely the purest and best brand of whisky made in America, and we invite comparison with any whisky of any age.”
In 1958, after the whiskey industry fell on hard times, the James E. Pepper Distillery was forced to close its doors. During its tenure, Pepper Whiskey, or “Old 1776 Whiskey” as it became known as, was a favorite of Presidents Andrew Jackson and Ulysses S. Grant, and was preferred by Daniel Webster, a leading American statesman and senator from Massachusetts.
Today the re-launched brand is back in full force. “We did extensive research and spent years collecting and analyzing full, preserved bottles of original Pepper Whiskey,” says Amir Peay. They even acquired a letter written by Pepper himself, detailing the exact mash bill and recipe used to create Old 1776. “We wanted to pay homage to Pepper’s legacy and do our best to recreate the original Pepper Whiskey — something that was part of American history,” he says.
About Rye
As American as the bald eagle, rye whiskey was first brewed in the American Northeast in the 1600s. Even George Washington distilled it after leaving the Oval Office, so there’s no way of denying its origin.
It’s distinguished from bourbon for its original and unique spicy notes.
By law, rye whiskey must be made from at least 51% rye grain, aged in new and charred oak barrels for at least two years, and bottled at no more than 62,5% ABV.
Check out our impressive selection of rye whiskeys, find your new favorites in The best-reviewed rye whiskeys, and explore our treasury of Best rye bottles under $100.
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High West 21 Year Old Rocky Mountain Rye Whiskey
About High West 21 Year Old Rocky Mountain Rye Whiskey
High West Rocky Mountain Rye 21 Year Old isn’t technically rye whiskey since it wasn’t aged in new, but rather refill barrels. But it is whiskey distilled from rye. It’s also incredibly rare for an American whiskey to reach such age. The thing is, this impressive spirit is almost extinct, so finding a bottle is almost Ethan Hunt’s level of impossible. Its character is sweet, hot, and spicy. Pretty spectacular stuff.
Don’t miss the opportunity to own this wonder!
About High West
Situated at the bottom of the Quitting Time Ski Run in Park City, High West Distillery & Saloon is the first distillery in Utah since Prohibition and the only ski-in gastro-distillery in the world. “We wanted to call High West a “saloon,” says David Perkins, High West’s founder, “because we wanted to pay homage to the history of saloons in the old West and the important role they played in each and every town that had one. The saloon was the main meeting place where town hall was held, important announcements were made, and people went to eat and drink. We want people to share that sense of community and friendship over High West.”
About Rye
As American as the bald eagle, rye whiskey was first brewed in the American Northeast in the 1600s. Even George Washington distilled it after leaving the Oval Office, so there’s no way of denying its origin.
It’s distinguished from bourbon for its original and unique spicy notes.
By law, rye whiskey must be made from at least 51% rye grain, aged in new and charred oak barrels for at least two years, and bottled at no more than 62,5% ABV.
Check out our impressive selection of rye whiskeys, find your new favorites in The best-reviewed rye whiskeys, and explore our treasury of Best rye bottles under $100.
Read More
Old Carter Batch #7 Rye Whiskey
About Old Carter Batch #7 Rye Whiskey
Old Carter Batch #7 Rye Whiskey is a great way to expand your home bar.
Produced in United States by Old Carter and bottled at 115.48 (57.74% ABV) proof, this well-rounded Rye is meant to be enjoyed by Spirits enthusiasts and novices alike.
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Grab your bottle of this delicious Rye today!
About Old Carter
Founded by husband and wife Mark and Sherri Carter, Old Carter Whiskey Co. is focused on bringing super high-quality and unique small-batch straight rye and bourbon whiskeys to discerning drinkers. The couple started in the wine business, producing fine wine in the Napa Valley. The Carter Cellars Cabernets have garnered numerous awards and has led them towards whiskey.
Their whiskey journey started when they joined a friend from Kentucky in resurrecting the long-absent Kentucky Owl bourbon brand. By the time the brand was sold in 2017, the couple had grown too fond of the spirit to simply let go, diving straight into sourcing, producing, and blending whiskey in Kentucky. It’s a true hands-on family operation that enables them to cultivate their passionate love for whiskey and share it with the world.
About Rye
As American as the bald eagle, rye whiskey was first brewed in the American Northeast in the 1600s. Even George Washington distilled it after leaving the Oval Office, so there’s no way of denying its origin.
It’s distinguished from bourbon for its original and unique spicy notes.
By law, rye whiskey must be made from at least 51% rye grain, aged in new and charred oak barrels for at least two years, and bottled at no more than 62,5% ABV.
Check out our impressive selection of rye whiskeys, find your new favorites in The best-reviewed rye whiskeys, and explore our treasury of Best rye bottles under $100.
Read More
Jack Daniel’s Rested Straight Rye Whiskey
About Jack Daniel’s Rested Straight Rye Whiskey
Jack Daniel Distillery Rested Tennessee Rye Whiskey is crafted from a batch of 70% rye, 18% corn and 12% malted barley (this mashbill is the first new mashbill used at the Jack Daniel Distillery Distillery in over a century). Once the ingredients have been mashed, they are fermented with a proprietary strain of yeast and iron-free cave spring water. Following fermentation, the wash is distilled and the resulting whiskey is then filtered through 10 feet of charcoal. This filtering process, known as the Lincoln County Process, earns the whiskey the title of “Tennessee Whiskey”and imparts a signature, sweet yet smoky flavor profile.
Once the whiskey has been charcoal filtered, it is matured for two years in American oak casks. “We felt like we should offer our friends another limited-quantity rye expression that’s still handcrafted with the same passion and quality they expect from all of our products,” says Jeff Arnett, the master distiller at Jack Daniel Distillery Distillery. “And we hope they’ll remember that, as good as this new offering is ““ it’s still just a taste of what’s to come.”
Jack Daniel Distillery Rested Tennessee Rye Whiskey has an aroma of caramel, vanilla, nougat and spicy oak that gives way to bold notes of cherries, citrus and rye on the palate. The finish is dark and inviting, with touches of honey, wood, clove and black pepper.
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About Jack Daniel’s
Born on September 5, 1850, Jasper Newton “Jack” Daniel was the youngest of ten children. His parents were of Scottish and Irish descent. In 1864, Jack learned the art of whiskey-making from a preacher and an enslaved man named Nathan “Nearest” Green, who eventually became Jack Daniel Distillery’s head distiller. Daniel’s distillery —founded in Lynchburg, Tennessee, in 1866— was the first registered distillery in the country (at the time, distilleries were required to register with the federal government, and the Jack Daniel Distillery was given Registered Distillery Number 1). Today, Jack Daniel Distillery is one of the most distinguished and recognizable names in the spirits industry.
About Rye
As American as the bald eagle, rye whiskey was first brewed in the American Northeast in the 1600s. Even George Washington distilled it after leaving the Oval Office, so there’s no way of denying its origin.
It’s distinguished from bourbon for its original and unique spicy notes.
By law, rye whiskey must be made from at least 51% rye grain, aged in new and charred oak barrels for at least two years, and bottled at no more than 62,5% ABV.
Check out our impressive selection of rye whiskeys, find your new favorites in The best-reviewed rye whiskeys, and explore our treasury of Best rye bottles under $100.
Read More
Kentucky Owl 11 Year Old Straight Rye Whiskey Batch No. 2
About Kentucky Owl 11 Year Old Straight Rye Whiskey Batch No. 2
Bottled at a lower ABV than its predecessor, this highly anticipated second batch of Kentucky Owl Straight Rye is aged 11 years. Expect delicious notes of fresh baked warm cinnamon rolls on the nose followed by honey and cinnamon. The palate is sweet with strawberry jam, and further cinnamon notes mixed with brown sugar, followed by a honeyed finish.
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About Kentucky Owl
Kentucky Owl was founded by Charles Mortimer Dedman, a local pharmacist, in 1879. After marrying his wife, Dedman was given a large parcel of land on the banks of the Kentucky River, as a wedding gift from his adopted father who was a local town judge. C.M. Dedman Distillery was established here on the banks of the Kentucky River, producing “The Wise Man’s Bourbon” under Distilled Spirits Plant Designation “No. 16”, one of Kentucky’s original distilleries and part of a booming industry.
Kentucky Owl achieved much success and production continued until Prohibition halted distillation. The family-run facility was no match for the “forces of teetotalism, temperance and eventually, the Feds”. In 1916, Prohibition left several local distilleries with ample reserves of bourbon. As for Kentucky Owl, approximately 250,000 gallons of bourbon were left over in various stages of aging. Today these reserves would be worth about $40 million in inventory. After Federal agents descended on the Dedman’s distillery, the bourbon was seized and shipped up the river by barge to the state capital in Frankfort for “safekeeping” in a warehouse.
Currently, Kentucky Owl is in the midst of designing a stunning state-of-the-art distillery park with rickhouses for aging, a bottling center, as well as a vintage dinner train to stop on th e property. It will be built at Cedar Creek Quarry in Bardstown. The 420-acre site will boast beautiful lakes with crystal clear, limestone-filtered water that will be used in their whiskey production.
About Rye
As American as the bald eagle, rye whiskey was first brewed in the American Northeast in the 1600s. Even George Washington distilled it after leaving the Oval Office, so there’s no way of denying its origin.
It’s distinguished from bourbon for its original and unique spicy notes.
By law, rye whiskey must be made from at least 51% rye grain, aged in new and charred oak barrels for at least two years, and bottled at no more than 62,5% ABV.
Check out our impressive selection of rye whiskeys, find your new favorites in The best-reviewed rye whiskeys, and explore our treasury of Best rye bottles under $100.
Read More
Four Gate 7 Year Old River Kelvin Rye Batch 7
About Four Gate 7 Year Old River Kelvin Rye Batch 7
Four Gate Whiskey Company started releasing its small-batch expressions with innovative finishes in 2019, gaining much critical acclaim from the start. Batches 1, 2, 3, 4, 6, 7, and 8 all received Whisky Advocate scores of 90 points or higher, and various well-regarded writers and online reviewers named batches 1, 3, 4, 5, 6, and 10 amongst the top 10 American whiskeys of 2019 and 2020.
Release #7, River Kelvin Rye, is Four Gate Whiskey Company’s first ever rye. After they finally found straight rye that met their high standards, Straub and D’Antoni selected the best barrels of 7-year-old Indiana straight rye whiskey and blended them, creating a spicy and yet fruit-forward whiskey for a refreshing sip. This batch of the Indiana rye, made from a mash bill of 95% rye and 5% malted barley, is presented without barrel finishing and bottled at 113.2 proof. Even though the cooperage was not involved in the making of this release, Four Gate still paid homage to it with the name. Only 1,484 bottles of this delicious sipping whiskey were made.
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About Four Gate Whiskey Company
In 2018 Bill Straub and Bob D’Antoni, both whiskey enthusiasts, founded the Four Gate Whiskey Company in Kentucky and launched their mission to release extra small batches of unique combinations of whiskey and finish barrels. Specializing in sourced whiskey blends and partnering with Kelvin Cooperage, a family-owned barrel supplier founded in 1963 in Scotland and currently based in Louisville, the combinations of quality whiskey blends and used barrels they put together are truly ecclectic. From bourbon finished in cognac and dark rum casks to split stave casks, t here is really no idea too wild for Four Gate and they make it work.
About Rye
As American as the bald eagle, rye whiskey was first brewed in the American Northeast in the 1600s. Even George Washington distilled it after leaving the Oval Office, so there’s no way of denying its origin.
It’s distinguished from bourbon for its original and unique spicy notes.
By law, rye whiskey must be made from at least 51% rye grain, aged in new and charred oak barrels for at least two years, and bottled at no more than 62,5% ABV.
Check out our impressive selection of rye whiskeys, find your new favorites in The best-reviewed rye whiskeys, and explore our treasury of Best rye bottles under $100.
Read More
Four Gate Ruby Rye Springs Batch 11 Rye Whiskey
About Four Gate Ruby Rye Springs Batch 11 Rye Whiskey
Four Gate Whiskey Company started releasing its small-batch expressions with innovative finishes in 2019, gaining much critical acclaim from the start. Batches 1, 2, 3, 4, 6, 7, and 8 all received Whisky Advocate scores of 90 points or higher, and various well-regarded writers and online reviewers named batches 1, 3, 4, 5, 6, and 10 amongst the top 10 American whiskeys of 2019 and 2020.
Four Gate Whiskey Company’s Release #11, Ruby Rye Springs, is a 7-year straight rye whiskey finished in ruby port-rum casks. Following batches 7 and 10, this is the third presentation of the same underlying rye whiskey made from a mash bill of 95% rye and 5% malted barley. This time, the Indiana-sourced straight rye was finished for forty-two days in ruby port-rum casks. The secondary casks were originally used to mature ruby port, a sweet and bright style of port wine, and after that they were used to age a blend of rums by Virago Spirits in Richmond, VA, imparting them with a lush molasses sweetness that pairs excellently with the bright red fruit of the ruby port. Only 1,444 bottles were produced at 113.4 proof.
Grab your bottle today!
About Four Gate Whiskey Company
In 2018 Bill Straub and Bob D’Antoni, both whiskey enthusiasts, founded the Four Gate Whiskey Company in Kentucky and launched their mission to release extra small batches of unique combinations of whiskey and finish barrels. Specializing in sourced whiskey blends and partnering with Kelvin Cooperage, a family-owned barrel supplier founded in 1963 in Scotland and currently based in Louisville, the combinations of quality whiskey blends and used barrels they put together are truly ecclectic. From bourbon finished in cognac and dark rum casks to split stave casks, there is really no idea too wild for Four Gate and they make it work.
About Rye
As American as the bald eagle, rye whiskey was first brewed in the American Northeast in the 1600s. Even George Washington distilled it after leaving the Oval Office, so there’s no way of denying its origin.
It’s distinguished from bourbon for its original and unique spicy notes.
By law, rye whiskey must be made from at least 51% rye grain, aged in new and charred oak barrels for at least two years, and bottled at no more than 62,5% ABV.
Check out our impressive selection of rye whiskeys, find your new favorites in The best-reviewed rye whiskeys, and explore our treasury of Best rye bottles under $100.
Read More
Kentucky Owl 10 Year Old Rye Batch #3 Kentucky Straight Rye Whiskey
Proof114 (57% ABV)
*Please note that the ABV of this bottle may vary
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